My husband loves a great steakhouse and I love a great deal, so our Valentine’s date this year was an easy decision. We headed to Fleming’s up in Walnut Creek for their Tomahawk Tuesday deal, which includes a giant 35oz USDA Prime Tomahawk steak to share, plus two salads, two desserts, and unlimited bread and … More Tomahawk Tuesday: Perfect Valentine’s Steak Deal
On our way home from a week in Utah with the in-laws, we stopped to celebrate Bebe E’s birthday at Hell’s Kitchen in Las Vegas. Some may question the logic in taking a one year old to a fancy restaurant, but the reality is, Mama and Daddy love to eat good food, and love to celebrate, and Daddy loves all things Gordon Ramsay. … More Hell’s Kitchen: Las Vegas with a Baby
Earlier this year, my husband and I had some airline credits expiring from a cancelled trip to New York, so we pivoted and headed to the United States’ capitol: Washington, DC. It was his first time “in the district” and my first visit in nearly 18 years, so we were basically exploring with fresh eyes … More DC for *almost* free
Elvis, the blues, BBQ? Martin Luther King, Civil Rights, the Civil War? What comes to mind when you think of Memphis? After living there for almost 7 years, I think they all apply, as well as much more history, culture, and amazing food. I went back this summer for a few days for a friend’s … More 72 Hours in Memphis
Born of a desire to share the flavors of southern Italy and lesser-known Italian wines, A16 is a compelling pairing of innovative farm-to-table dishes featuring the savory dishes of Naples and its environs with unique terroir-driven wine producers. … More The Best Meal I Ever Ate: Italian at A16
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